Super quick breakfast

a little bit of crazy katherine bodmer blog

I have just discovered one of the quickest and easiest to make breakfasts ever. It also contains two of my favourite ingredients, avo and cheese, which is an added bonus. I’m not sure what to call it… an avo egg cup? Here’s how to make it. You will need: 1 ripe avo 2 eggs grated cheese salt and pepper or any other seasoning you would like. Here’s what to do: Cut the avo in half and remove the pip. If it’s a small pip you may have to remove some avo from the middle. Crack the egg into the middle […]

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