Ratatouille

a little bit of crazy in the kitchen

I’ve wanted to make this dish for quite a while now. When I saw it in this AMAZING recipe book called Harvest, that I took out from the library I was like, “yes – this will be made for supper tonight”. What you need 8 courgettes, (baby marrows) 3 medium onions, (I sued one – not a fan of too much onion) 10 tomatoes 2  large peppers 1  bouquet garni, (I had no idea what this was so I used about a handful of basil and thyme instead) 4 cloves garlic Olive oil What to do Peel and slice the […]

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